Starters

Starters

  • Boerewors bowl

    • R55

    Grilled and sliced and served with our famous BBQ basting sauce 

  • Chicken springrolls

    • R55

    With your choice of dip

  • Camembert & Fig Springrolls (v) (*NEW*)

    • R55

    With your choice of dip

  • Lamb & Raison Springrolls (4)

    • R55
  • Crispy Avo Bites (*NEW*)

    • R60

    Panko crumbed avocado strips with a choice of dip

  • Halloumi bites (v)

    • R60

    Crunchy bite sized balls of fried halloumi with honey mustard dip

  • Patagonian Calamari Heads (*NEW*)

    • R60

    16 heads, deep fried or grilled, served with tartare sauce 

  • Crumbed mushrooms

    • R65

    Lightly crumbed button mushrooms served with a choice of dip

  • Chilli poppers (3)

    • Plain R65
    • Bacon R70
  • Italian meatballs

    • R70

    Homemade tomato sauce & melted cheese

  • Buffalo chicken wings

    • R80

    6 x wings, grilled & basted with a choice of dip

  • Grilled halloumi strips (v)

    • R80

    Choice of dip

  • Chicken strips

    • R85

    Tender crumbed breast strips & choice of dip 

  • Mushrooms Romano

    • R85

    Baked field mushrooms with feta, garlic, tomato, & mozzarella

  • Calamari

    • R90

    Deep dried or grilled and served with chips and tartare sauce

  • Nachos (v)

    • Standard R95
    • Large R120

    Cheesy tortilla chips with all the trimmings 

  • Chicken livers peri-peri

    • R100

    Chicken livers in a creamy peri-peri sauce 

  • Deep fried camembert (v)

    • R110

    Deep fried creamy french cheese, served with homemade crostini's – served with a choice of cranberry jelly or sweet chilli dip 

  • Springbok carpaccio

    • R125

    Served on a bed of rocket, cherry toms and parmesan shavings

Pizza breads

Pizza Breads

  • Garlic or pesto (v)

    • R40
    • R50
  • Chita pizza bread (v)

    • R45
    • R55

    Cheese & garlic

  • Figaro (v)

    • R50
    • R60

    Fig & roquefort cheese

Our famous pizzas

Can’t decide? Select any two halves from below pizzas to make up a whole, at no extra cost.

Don’t feel like the calories: Have half a pizza, coupled with a side salad for the price of your chosen pizza.

Wheat and gluten-free base: Add R35
Banting pizza base: Add R35

Vegan cheese: R25 (STD) R35 (LGE)

Our Famous Pizzas

  • Margherita (v)

    • R75
    • R85

    Mozzarella, tomato & origanum 

  • Mona Lisa

    • R100
    • R120

    Ham & pineapple

  • Matisse

    • R100
    • R120

    Chicken & pineapple 

  • Classic Pepperoni (*NEW*)

    • R100
    • R120

    Italian salami

  • Picasso

    • R105
    • R120

    Bacon, banana & garlic

  • Dali

    • R105
    • R120

    Ham & mushroom

  • Warhol (v)

    • R110
    • R120

    Mediterranean vegetables & pesto

  • Cezanne (v)

    • R110
    • R125

    Spinach, feta & olives

  • Pavarotti

    • R110
    • R125

    Italian meatballs & peppers

  • Tendulkar

    • R110
    • R130

    Tikka chicken with fresh tomato & onion salsa

  • Singh

    • R110
    • R130

    Butter chicken, mushrooms & minted yoghurt

  • Gonzalez

    • R115
    • R135

    Minced beef, chilli & peppadews 

  • Verdi (v)

    • R120
    • R140

    Mozzarella-free pizza with pesto base, feta, walnuts, avo (w/a), rocket & cherry tomatoes 

  • Donatello

    • R120
    • R140

    Anchovies, olives & capers 

  • Jackson Pollock

    • R125
    • R145

    Marinated beef strips, feta & jalepenos 

  • Michelangelo

    • R125
    • R145

    Camembert, cherry tomatoes & cranberry jelly 

  • Van Gogh

    • R125
    • R145

    Parma ham & rocket

  • Breugal

    • R125
    • R145

    Chicken, bacon & fresh tomato 

  • Degas

    • R130
    • R150

    Smoked salmon & sour cream

  • Miro

    • R130
    • R150

    Chorizo sausage, & mushrooms topped with fresh tomato & onion salsa 

  • The Capone (*NEW*)

    • R130
    • R150

    Bacon, chorizo and avo, topped with a fried egg

  • Botticelli

    • R130
    • R150

    Brie cheese, bacon & peppadews

  • Rembrandt (v)

    • R130
    • R150

    Roasted butternut, spinach, roquefort & peppadews 

  • Constable

    • R130
    • R150

    Bacon, feta & avo

  • Bosch

    • R130
    • R150

    BBQ marinated spare rib strips & peppadews

  • The Da Vinci

    • R130
    • R150

    Bacon, avo, mushrooms, garlic

  • Raphael

    • R130
    • R150

    Bacon, roquefort & fig

  • Sanchez

    • R135
    • R155

    Spicey mexican chicken, sweetcorn & peppers with a side of sour cream and guacamole

  • Yamamoto

    • R140
    • R160

    Teriyaki chicken, mushrooms & peppadews
    (contains sesame seeds) 

  • Vivaldi

    • R145
    • R165

    Salami, mushroom, peppers & asparagus 

  • The CGP

    • R155
    • R175

    Chicken, bacon, avo (w/a), peppers & fresh tomato

  • EXTRA TOPPINGS

    • R10

    Extra garlic, chilli, parmesan (takeaway charged at full price)

    • R15
    • R20

    Spinach, pineapple, onion, fresh tomato, egg, banana, jalapeño, roasted butternut, olives, asparagus, cherry tomatoes, cranberry jelly, peppers, capers, pesto, rocket, parmesan cheese

    • R20
    • R25

    Artichokes, minced beef, fig, anchovies, feta, ham, peppadews, tuna, chicken, chicken livers peri-peri, mushrooms, roast veg

    • R25
    • R30

    Bacon, brie, camembert, italian meatballs, butter chicken, teriyaki chicken, tikka chicken, roquefort, salami, chorizo sausage, beef strips, walnuts, avo, extra mozzarella

    • R35
    • R40

    Parma ham, smoked salmon, spare rib strips

Hand crafted burgers

All our handcrafted burgers are basted with our very own basting sauce, served on a lightly toasted sesame bun with a salad garnish and our tangy dipping sauce. All burgers come with a choice of fries, side salad or DV slaw.

Burger in a bowl – our banting friendly alternative.
Any of our handcrafted burgers served in a bowl, on a bed of yummy salad.
Includes: rocket, avo (w/a) sprouts & our healthy toasted seed mix.

Handcrafted Burgers

  • The Deluxe

    • R120
    • R155

    A giant mushroom, grilled & topped with slices of halloumi, dressed with luxurious truffle mayo – on a roll or in a bowl.

  • Cape Town

    • R100
    • R135

    The classic original 

  • Bordeaux

    • R100
    • R135

    Tangy garlic mayo

  • Florence

    • R100
    • R135

    Creamy truffle mayo

  • Chicken Schnitzel Burger (*NEW*)

    • R100
    • R135

    Parmesan encrusted homemade chicken schnitzel, lightly glazed in dijon mustard, Italian herbs and topped with tangy garlic mayo 

  • Berlin

    • R105
    • R140

    Sautéed mushrooms

  • London

    • R110
    • R145

    Mature cheddar slice

  • Geneva

    • R115
    • R150

    Swiss emmental cheese

  • Mexico

    • R115
    • R150

    Hot & spicy chilli sauce

  • New York

    • R115
    • R150

    Cream cheese & sweet chilli sauce

  • Rome

    • R115
    • R150

    Mozzarella & basil pesto

  • Monte Carlo

    • R115
    • R150

    Brie cheese & cranberry

  • Windsor

    • R120
    • R155

    Bacon & cheddar

  • All Day Breakfast Burger (*NEW*)

    • R115
    • R150

    Beef patty with a fried egg and bacon

  • Paris (DV favourite)

    • R130
    • R165

    Brie cheese, bacon & avo (w/a)

  • Sweet potato fries

    • Add R20

Pasta

Pasta

  • Cannelloni

    • R120

    Pasta tubes filled with ricotta & baby spinach

  • Beef lasagne

    • R125

    With a creamy cheese sauce

  • Pesto

    • R110

    Basil pesto & parmesan shavings

  • Napolitana

    • R110

    With our homemade tomato sauce, garlic, herbs & spices

  • Arrabiata con rucola

    • R110

    Napolitana with chilli, garlic & rocket

  • Bolognaise

    • R120

    Traditional beef mince ragu

  • Italian meatballs

    • R120

    With our homemade tomato sauce & grated parmesan

  • Alfredo

    • R120

    Smoked ham & sauteed field mushrooms in cream

  • Grilled chicken

    • R120

    With fresh field mushrooms, cream & herbs

  • Chicken livers

    • R130

    In a creamy peri peri sauce with baby tomatoes

  • Chorizo

    • R130

    Chorizo sausage, mushrooms, peppers & chilli

  • Chicken Milanese (*NEW*)

    • R140

    Homemade parmesan encrusted crumbed chicken breast, lightly glazed in a dijon mustard, served on a bed of your chioce of pasta and our Napolitana sauce

  • Ravioli

    • R140

    Smoked salmon pasta pockets in a sherry cream sauce

Grills

GRILLS, RIBS & SEAFOOD

  • BBQ spare ribs (DV favourite)

    • 400g R180
    • 600g R220
    • 1kg R290

    Marinated and basted with our special rib basting sauce

  • BBQ Chicken Kebabs

    • Single skewer R110
    • Double skewer R150

    Succulent breast cubes, marinated & grilled, skwered with peppers, onions & mushrooms 

  • Good old fashioned Fish & Chips

    • R120

    Battered hake fillets with chips and tartare sauce 

  • Deep fried or Grilled calamari

    • R145

    Served with tartare sauce

  • Buffalo chicken wings

    • R150

    Grilled & basted with choice of dip

  • Sirloin 250g

    • R170

    Prime aged

  • Fish & Calamari Combo

    • R175

    Battered hake and deep fried calamari with chips and tartare sauce 

  • Fillet

    • R180

    250g fillet steak, grilled & basted to perfection

  • T-bone 400g

    • R199
  • Karoo lamb cutlets

    • R205
  • Rib & Calamari combo

    • R215

    400g ribs with deep fried calamari

  • Beef & Reef (*NEW*)

    • R215

    250g prime aged sirloin steak and deep fried calamari served with tartare sauce and a choice of side 

  • Rib & Wing combo

    • R215

    Succulent 400g ribs with chicken wings

  • Our delicious sauces

    • R30

    Mushroom, pepper, cheese or monkeygland sauce 

  • Sweet potato fries (250g)

    • Add R20
  • Rustic cut fries (250g)

    • R20

Salads

All salad meals are served with a side of toasted health seeds.

Salad Meals

  • Quinoa salad

    • R100

    Gluten free quinoa, feta, olives, cherry toms, baby spinach, peppers & corn topped with a minted yoghurt dressing

    (Add chicken, ham, salami or avo 30)

  • Bacon, avo & blue cheese salad

    • R110

    Quarters of crispy lettuce, tossed with crunchy bacon, avo pieces & lashings of blue cheese dressing

  • Halloumi salad

    • R115

    Avo (w/a), cherry tomatoes, peppadews, drizzled with balsamic reduction

  • Teriyaki beef strip salad

    • R120

    Teriyaki glazed beef strips on our greens with feta, cherry tomatoes & avo

  • Sticky sesame chicken salad

    • R120

    Chicken breasts with sesame seeds, our geens, peppadews, cherry tomoatoes & avo

  • Mexican Chicken Salad

    • R130

    Spicey chicken strips served on chopped lettuce, red beans, avo, jalapeño, shredded cheese, our tomato and corn salsa with tortilla chips and a Mexican creamy dressing 

Desserts

Desserts

  • Ice cream & choc-nut sauce

    • Kiddies portion R35
    • Adult portion R55

    Traditional but a favourite!

  • Classic waffle

    • Half R45
    • R75

    Choose between ice cream or cream, topped with maple syrup or chocolate sauce

  • Nutella & banana waffle

    • Half R50
    • R80

    Nutella & banana slices on a freshly baked waffle with ice cream

  • Malva pudding

    • R60

    A classic South African sponge pudding

  • Peppermint crisp sundae

    • R70

    Crisp mint chocolate pieces between layers of vanilla ice cream and choc-mint sauce

  • Baked cheesecake

    • R80

    Home baked with a summer berry drizzle

  • Banoffee caramel sundae

    • R80

    Banana slices, caramel & ice cream topped with cream & nuts

  • Epic Lindt choc brownie

    • R85

    Served warm with ice cream or cream

  • Tiramisu

    • R85

    An Italian classic

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